CitriVET: Enhancing green-skills in VET through citrus waste valorisation

• Promote the professional development of vocational school teachers by strengthening their skills so they can introduce the topic of citrus residue transformation into student curricula
• Increase employment opportunities for vocational school students by sharing high-quality international practices based on the valorization of citrus production residues
• Strengthen the acquisition of key competencies (English, digital literacy) in agricultural vocational training institutions, with a special focus on disadvantaged students
• Teacher’s handbook for agricultural vocational schools
• E-learning course for teachers of agricultural vocational schools
• Toolkit to promote participatory learning activities with students in agricultural vocational schools on citrus residue valorization
• Student mobility and transnational work experiences for students from agricultural vocational schools